The Ecological Agriculture group at the University of Kassel publishes a journal “Future of Food”. You are welcome to visit their page and make a contribution. More information is below. Open for Bachelor and Master students as well as more seasoned academics.
I was recently taking breakfast with two friends in a quiet district of Amsterdam. While enjoying our salmon on omelet, and conversing in Dutch, we updated each other on our lives. A friend of my friend had a new job, he became a manager of a pharmaceutical company which works with plants. His job is [...]
Energy Security and Water Security Farhad Mukhtarov (ADA University, Azerbaijan) and Aleh Cherp (Central European University, Hungary; Lund University, Sweden), with essential assistance from a graduate ADAU student Richard Sarpong, published 2 articles in Oxford Bibliographies, Oxford University Press. One article is about Energy Security — the concept that commands great policy attention nowadays, from [...]
The travel of ideas This week’s weekend reading is the international bestseller from Malcolm Gladwell “The Tipping Point: How Little Things Can Make a Big Difference”. In this book released in 2000, the New York Times columnist and a writer Malcolm Gladwell describes the turning point when a trend starts to catch fire, becomes important, [...]
The photo (credit John Kaplan, 1993) shows an eight-year-old street child in St. Petersburg, Sergei, who insists on smoking Marlboros. The Former Soviet Bloc including Eastern Europe and Asia now represent about 50% of all cigarette sales globally. The tobacco epidemic has been truly exported to the developing world. The powerful Big Tobacco companies targeted [...]
“Old Joe Camel cartoon advertisements are far more successful at marketing Camel cigarettes to children than to adults. This finding is consistent with tobacco industry documents that indicate that a major function of tobacco advertising is to promote and maintain tobacco addiction among children.”